Enjoy relaxed, sunkissed dishes at home, brought to you by Australian-born foodie Shelagh Ryan, owner of London’s Lantana, Salvation Jane and Ruby Dock Cafés.Café Kitchen contains a stunning repertoire of recipes to inspire you, whatever the time of day. Turn to Breakfast and Brunch for a host of appetizing recipes, including almond and apple bircher muesli and Spanish-style baked eggs. Or, choose...
Hardcover: 160 pages
Publisher: Ryland Peters & Small (September 11, 2014)
Language: English
ISBN-10: 1849755612
ISBN-13: 978-1849755610
Product Dimensions: 7.5 x 9.2 inches
Amazon Rank: 2689174
Format: PDF Text djvu book
reviews: Ordered twice and both time the binding on the book was broken and pages falling out. Never got to test the recipes...
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