The majority of people don’t know where to start when it comes to cooking a successful meal. Packed with easy-to-follow guidelines and recipes, this full-colour, hardback, spiral-bound edition of Cooking Basics For Dummies helps novice chefs navigate the kitchen and learn staple cooking techniques. The lay-flat binding is the ideal format for the kitchen environment and the full-colour photos thr...
File Size: 6768 KB
Print Length: 316 pages
Publisher: For Dummies; 1 edition (February 8, 2011)
Publication Date: February 8, 2011
Word Wise: Enabled
Lending: Not Enabled
Format: PDF ePub djvu ebook
reviews: My oldest son’s girlfriend has absolutely no idea about cooking, but she has been fascinated coming over and watching all the meals that are generated in our kitchen. I got her a cookbook I thought would be helpful, but she literally did not know the...
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